Well, the German athletes "got burned" while drinking beer, albeit non-alcoholic.
Indeed, they do this after exercise and believe that it is for the good of their health. Perhaps this drink is restoring their strength.
Interestingly, the breweries are even partners with some sports clubs .
For example, the Krombacher brewery, as a partner of the Olympic team, sent about 3.5 thousand liters of the drink to Korea.
And Erdinger calls non-alcoholic wheat beer an "isotonic" that quenches the thirst of athletes, and promotes it with the slogan "100% activity. 100% recovery". At one Berlin marathon, this brewery handed out 30,000 bottles to participants at the finish line.
You will be even more surprised by the following: non-alcoholic beer is recommended for German athletes by doctors! Yes -Yes!
It all started in 2009, when Jonnas Scherr, a ski team doctor and sports medicine teacher at the Technical University of Munich, examined the participants in the Munich Marathon, who drank non-alcoholic beer three weeks before the race and two weeks after. As a result, the "experimental" were less sick with ARVI and picked up other viruses than those taking placebo.
Whether such a drink is considered doping or not is everyone's business. Anyway, non-alcoholic beer is not officially recognized as a must-have product for successful competition.
By the way, there are more than 400 brands of non-alcoholic beer on the German market. The fall in popularity of specialized sports isotonic drugs contributes to their success. People involved in sports are buying isotonic drugs less and less.